COSÍ ELOI

Description

Orange wine fermented in amphora

ELABORATION

Viticulture

100% Malvasia de Sitges
Single vineyard
Harvest 2021
Organic farming
Clay soil
Low production yields
Harvested by hand, selection grape by grape

In the cellar Minimal intervention

I take part of the rapa and directly into a small amphora made of clay from our own estate
31 days of maceration with the skins
Spontaneous fermentation
No added sulfites
Unfiltered, unclarified
6 months in amphora
5 months aging in bottle

 

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