LA VOLTA

Description

Traditional method. Brut nature

ELABORATION

Viticulture

65% Xarel·lo, 35% Maccabeu
Blend between two vineyards, one from Macabeu and the other from Xarel·lo
Harvest 2021
Organic farming with biodynamic treatments and natural plants
Clay soil
Low production yields
Harvested by hand, selection grape by grape

In the cellar Minimal intervention

Spontaneous fermentation
No added sulfites
Unfiltered, unclarified

 

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